Hot Eggs How-Tos « Eggs

How To: Cook eggs over a campfire without a frying pan

Nothing's better than frying up some eggs over the morning fire when you're camping. The smell of the outdoors, the heat of the fire, the bubbling of the eggs as they sit in that hot pan. But wait, what if you don't have a pan? If you don't have one, or you'd like to save the space in your camping bags, then try this out…

How To: Make scrambled eggs with soy sauce

Eggs are very nutritious food and rich in protein. They are easy to cook and save a lot of time in preparation. This video is about how to cook delicious scrambled eggs with soy sauce. Break three eggs in a bowl and add some soy sauce to it. Beat it with a fork till soy sauce blends well with the eggs. Heat oil in a pan and when hot, add the egg mixture to it. Scramble it and you have mouthwatering food ready in minutes. This video will be an instant hit with those who would like to cook food...

How To: Flip an omelette the right way

An egg omelette may seem like an easy feat, but you'd be surprised how easy it is to make an omelette crumble and break! In this video conducted by Good To Know, learn how to prepare an omelette the right way! ... The way that keeps it in one piece!

How To: Make a Heart Fried Egg - Valentine's Day Breakfast

How to make a heart shaped fried egg for a Valentines day breakfast. Short and simple guide showing you how to make a delicious breakfast for your loved one.

How To: Make an omelette with porn star Ron Jeremy

Ron makes an omelette with onions, green peppers, mushrooms, swiss and cheddar.

How To: Make a modern French omelet with Gourmet Magazine

Watch a Gourmet Magazine shows you how to make a classic omelet with modern utensils. If you don't have a 20-year-old black steel pan, then try this modern omelet technique from Chef Olivier Muller of DB Bistro Moderne. Make a modern French omelet with Gourmet Magazine.

How To: Hard boil and fry quail eggs for hors d'oeuvres and salads

Cooking eggs is one of the simplest and most basic kitchen skills you can possess. But what works for one egg may not work for another. In fact, different types of eggs sometimes require different preparation methods.

How To: Make a fluffy and delicious omelette like a professional chef

This tutorial just shows you the right way to treat your eggs - once you have mastered this technique, you can add nearly anything you want to the omelette. All you need for the basic recipe is 3 eggs, some olive oil and a little butter. Make a fluffy and delicious omelette like a professional chef.

How To: Peel hardboiled eggs without peeling

Baking soda and blowing. Use the baking soda bath to loosen up the hard boiled egg from the shell. It's the secret to instantly peeling an egg without your fingers.

How To: Cook a simple, foolproof omlette step by step

Got almost no time to make a fancy breakfast in the morning? Then consider omelettes to be your new BFF. They're super easy to make and if you don't like the basic version (just eggs plus a pinch of salt and pepper) you can always toss in chopped up veggies like onions, carrots, and mushrooms.

How To: Separate Egg Whites from Yolks in 3 Different Ways

Video: . It can some time be a pain to separate egg whites from the yolk. I did some searching online and came to find some great ways to separate them.

How To: Make an easy cheese sandwich egg souffle

For a Mother's Day meal try this easy-to-make cheese sandwich egg souffle. Our host got her recipe from her grandmother, but now she is passing it on to you. Try cooking up this recipe for cheese sandwich souffle.

How To: Make an omellete for bachelors

Aria Giovanni teaches all the single guys out there how to whip up the perfect omelet. An omelet is made of mostly eggs but then you can add in various ingredients and make it fit to your taste. This recipe makes an omelet with onions, tomatoes and cheese but if that isn't your cup of tea how about a ham and cheese omelet? Or you could make a southwest omelet with shredded chicken, cheese, salsa and then top with sour cream. Voila! A simple and delicious breakfast for on-the-go bachelors.

How To: Make scrambled egg quesadillas

In this video, Nancy teaches us how to make scrambled egg quesadillas. First, turn on your quesadilla maker and wait for it to heat up completely. Then, take a couple of eggs and stir them up in a small bowl. After this, pour the eggs in the quesadilla maker and add in any filings that you would like in your eggs. Close the top and allow the eggs to cook on the top and the bottom. When this is finished cooking, grab two tortilla shells and set them aside. Take the eggs out with a spatula, the...

Halloween HowTo: Evil Eye Deviled Eggs

Forkable has posted an easy Halloween recipe for evil eye deviled eggs, inspired by the Great Eye of Sauron from Lord of the Rings.

How To: Make Pakistani style potato egg curry

Try a wonderful potato and egg curry that is made in the style of Pakistani cooking. This colorful curry does not take very long to make and is full of spice and is very filling without using meat because of the potato and eggs.

How To: Set a fried egg (get rid of the slimy coating)

Chowhound fayehess, also known as Faye Delicious of Blip.tv, puts the finishing touch on a fried egg. If you don't like that slimy jelly stuff on the white of a fried egg, watch this video to learn how to get rid of it without flipping the egg. Helpful tip on frying eggs.

How To: Make Filipino kwek-kwek (boiled chicken eggs)

This is the video that explains the making of Filipino kwek-kwek or simply the boiled chicken eggs. It is a very easy made snake and tasty also. The main ingredients used in kwek-kwek are iodized salt, corn starch, black pepper, the red color chili, boiled egg, flour and oil. First take a mixing bowl. In that bowl take some corn starch and oil and mix it well and put the boiled eggs onto it. Take another bowl in it take the flour put some salt and the red powder is put onto it. Mix it well us...

How To: Cook a Korean Seaweed Omelet

This omelet is thanks to SIB, a friend who gave me a pack of Korean dried seaweed, which I had never seen or tasted before. Since no one at my home dare try and eat it raw, in my experience, almost anything tastes good with eggs, so I experimented with the seaweed and tried mixing it with eggs for breakfast, hence the name Korean Seaweed Omelet. So, here’s how I made it.

How To: Cook balut (fried fertilized duck egg)

Here are some cooking instructions at John's Cuisine of how to cook the Vietnamese delicacy balut or partially developed duck egg. This is supposedly also a aphrodisiac. The all-time Filipino favorite dishes are now unveiled to the whole world. Hosted by John-Eric Taburada watch this tutorial on how to prepare fried balut.

How To: Eat balut or boiled fertilized fetal duck egg

Cooking instructions at John's Cuisines, the all-time Filipino favorite dishes are now unveiled to the whole world.

How To: Cook eggs in a cast iron

In order to prepare a Southern breakfast, with eggs, in a cast iron skillet, you will need the following: a cast iron skillet, eggs, a spatula, salt and pepper, grits, ham, toast, and butter.

How To: Crack an egg so you can preserve the shell

Learn how to crack an egg so that you can preserve the shell in simple steps. First take an egg and a butter knife and you have to make a hole at its top. To make the hole gently tap the top of the egg to make a crack. Now insert the knife in the crack and peel its top out. Pour the egg yolk in a container and rinse the shell several times with hot water. Spray an anti-bacterial spray to kill any germs in it and let it dry for sometime with its hole facing downwards.

How To: Make a Japanese egg tamago (soft yolk boiled egg)

An egg tamago is an egg that is specially cooked to get a hard white and a soft yolk. Watch this how to learn how to make your own perfect looking and yummy Japanese style egg tamago at home. Japanese egg tamagos go well with noodles and soups.

How To: Peel a Hard Boiled Egg the Cool Way

Have you ever been stuck with a whole bunch of hard boiled eggs to peel? Hoping you got every little piece of shell taken off, so it doesn't get in your teeth or your guests? Well that craziness is over! I found the best way so you can get it done and finally get rid of all that hassle.

How To: Make Indian hard boiled egg keema

Keema (aka kheema or qeema) is traditionally a flavorful minced meat (beef or lamb) dish said to have originated in Persia but extremely popular in the Indian sub-continent. Watch this how-to video and try this great variation to the classic recipe using hard boiled eggs - a perfect protein packed delight for vegetarians who eat eggs.

How To: Open a hard boil egg in 3 seconds

Have trouble peeling those hard boiled eggs? This video will show you how to put a crack in the egg and blow the whole shell off. Audio is rough so pay attention.

How To: Make Pakistani style khakina (egg chutney)

This demonstration of a Pakistani Recipe shows the preparation of khakina which is an egg chutney. For this you will need a tomato, onion, red chili powder, black pepper, salt, eggs, cumin, green chili, coriander and oil in the mentioned amounts. Add cumin to a pan with oil followed by onions, chili powder, salt and the tomatoes as indicated and cover it for a while. Add in the red chili and eggs and mix it around. Add the black pepper followed by chili and coriander at the end. Take the pan ...

How To: Cook hard boil eggs in paper towels

Hungry for some hard boil eggs? Did you know you could use wet paper towels to cook them? Find out how to steam your eggs with wet paper towels to cook them in under five minutes.

How To: Peel a raw egg

Use a little bit of sulfamic acid to peel a raw egg so that you can see inside of it.

How To: Make Deviled Eggs with Hubert Keller

Deviled eggs are the classic American picnic dish, and Chef Hubert Keller has just the perfect recipe. Try it out!

How To: Make the perfect egg omelette

Jack from "Cooking with Jack" shows you how to make the perfect omelette in this quick video. You'll learn the common problems and mistakes made when making an omelette and how to make some simple corrections. He discusses the wide variety of ingredients that you can use. Jack then shows you a new method that a viewer sent in that involves broiling the omelette in the oven to ensure you end up with a perfectly cooked omelette every time!

How To: Peel a Hard Boiled Egg in Seconds

We all know getting hard boiled egg shells off can be a pain. I've done how to peel a hard boiled egg the cool way. I now present to you how to peel it in seconds.

How To: Scramble eggs in a pot gourmet style

A good recipe for scrambled eggs. If you like eggs you will love this. You will need eggs, water, grated cheese, jerk seasoning to make scramble eggs in a pot gourmet style.

How To: Make deviled eggs while avoiding common mistakes

How to make deviled eggs while avoiding common mistakes

How To: Make chocolate scrambled eggs

Chef Jimbo Jitsu teaches you how to make chocolate scrambled eggs. Crack open 4 medium eggs in a bowl and mix in 1/4 cup chocolate soy milk. Add salt and pepper to taste. Whip all the ingredients well. Let it sit for about five minutes. Whip it until the milk begins to get frothy. Cook the mixture just like you would scrambled eggs. You may also put in some cheese if you like. Enjoy.

How To: Cook eggs in the microwave

RobertMe shows viewers how to cook eggs in the microwave. First, you need to crack the eggs and put the yolk in a bowl. Next pour melted butter on a microwave safe plate. The best idea is to use a paper plate and pour your egg in the plate. Now, cover this with another paper plate. Put this plate and eggs in your microwave for 1 minute. You microwave make cook differently, so you'll have to test yours. Now, take out your plate with the eggs and put this back in the microwave for 15 more secon...

How To: Make frittatas from leftovers with Giada De Laurentiis

Frittatas are a delicious and healthy meal. They include almost all of your food groups and are packed with fiber. The basic concept behind frittatas are that you can throw whatever leftovers you have into a bowl with eggs and create a unique version every day! In this recipe, Giada De Laurentiis from the Food Network shows you how to make a lighter version with egg whites so that you can avoid some of those calories and cholesterol. Enjoy!

How To: Make a beef jerky omelette

In this tutorial, Skinny and Mini teach us how to make beef jerky omelettes. The ingredients you will need are: 2 tablespoon finely chopped beef jerky, 3 eggs, 1 tablespoon butter, and 1 handful of shredded mozzarella. First, you will heat up your pan over medium heat and let the butter melt inside the pan. Next, sautŽ your finely chopped beef jerky inside of the butter until it's hot. After this, add in your eggs and cook on high until you can scrape the edges and the egg, then add in your m...

How To: Make a tomato, green pepper, onion, & cheese omelette

This video demonstrates how to make an omelet. First, you need tomatoes, green pepper, onion, cheese, eggs, milk and some olive oil, as well as two eggs and some milk. Put it into a bowl and mix it together. After mixing it, take a pan and start cooking. You can season as you like. Feel free to add ham or any other condiments into the omelet. If you follow the steps in this video, you'll have a delicious omelet.