Some recipes only want egg whites, while other recipes call only for yolks. But how to separate them? You can do it easily enough just in the eggshells themselves! Watch as experienced baker Peter Davis shows you two techniques for easily separating eggs.
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Cook eggs over a campfire without a frying pan
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How To:
Make Pakistani style potato egg curry
How To:
Peel hardboiled eggs without peeling
How To:
Make a beef jerky omelette
How To:
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How To:
Make a perfectly poached egg for breakfast
How To:
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Make a crabmeat omelette
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How To:
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Make scrambled eggs with soy sauce
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Make a tomato, green pepper, onion, & cheese omelette
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