How To: Make a simple appetizer out of butter poached asparagus and fried egg

How to Make a simple appetizer out of butter poached asparagus and fried egg

This is a delicious dish that manages to be both crispy and creamy at the same time. It's designed as an appetizer, but makes a great side dish as well. You will need some fresh asparagus, unsalted butter, eggs, panko crumbs, Parmesan cheese, parsley, flour, salt and fying oil.