A quiche is a crust with a custard in it. In this cooking how to video tutorial Mark Bittman, from the New York Times, deconstructs quiche for a delicious breakfast treat. Watch and learn how to mix eggs, cream and cheese for a perfect crustless quiche.
There's a lot you can do with eggs, but usually cooks use them as ingredients for bigger and better recipes. But in this recipe, the egg takes all the glory! It's called Scotch eggs, and they traditionally consist of a hard-boiled egg, wrapped in sausage and coated with breadcrumbs. Then they're deep-fried and usually served cold.
Omelets are fun to make because you can be as creative as you want in adding ingredients. This video shows how to make a crabmeat omelet and how easy it is to prepare.
Cooking instructions at John's Cuisines, the all-time Filipino favorite dishes are now unveiled to the whole world.
In this cooking how to video tutorial Mark Bittman, from the New York Times, makes scrambled eggs with bacon and oysters. This special recipe from the dining section of the news paper is also called The Hangtown Fry. Grab your fresh eggs, oysters and smoked bacon for this simple dish.
Watch as Gordon Ramsay comes into your kitchen (via video) to show you how to cook like pro. Here, he'll show you how to whip up his sublime scrambled eggs with mushrooms and tomatoes—a great recipe for starting the day with.
Use a little bit of sulfamic acid to peel a raw egg so that you can see inside of it.
Hungry for some hard boil eggs? Did you know you could use wet paper towels to cook them? Find out how to steam your eggs with wet paper towels to cook them in under five minutes.
This food tutorial presents one of the most important and widely used cooking skills you'll ever need to know: how to cook eggs over easy. Eggs are pretty much standard for breakfast and are used in a variety of other recipes, so it's important to know how to cook them well.
Today we show you how to separate the egg yolk from egg whites using a water bottle! Separating egg yolk from egg whites is So Easy a Guy Could Do It!
Video: . The macho and easy way to make golden eggs. How to scramble eggs inside their shell useing a drill. AKA Fuwatoro Eggs.
This omelet is thanks to SIB, a friend who gave me a pack of Korean dried seaweed, which I had never seen or tasted before. Since no one at my home dare try and eat it raw, in my experience, almost anything tastes good with eggs, so I experimented with the seaweed and tried mixing it with eggs for breakfast, hence the name Korean Seaweed Omelet. So, here’s how I made it.
In this tutorial, we learn how to make authentic Vietnamese egg rolls. Ingredients include: 1 lb ground pork shoulder, 1 whole shredder carrot, 1 diced onion, 1 diced garlic clove, 2.5 oz black fungus, 2.5 oz glass noodles, 3 tbsp fish sauce, 3 tsp mushroom seasoning, 3 tsp white sugar, 2 tsp scallions, 1 bottle of beer, 1 pack of egg roll wrappers, and vegetable oil for deep frying. First, place noodles and fungus in warm water for 10 minutes. Next, mince the fungus and chop the noodles into...
Peeling never got anybody anywhere when it comes to hard-boiled eggs. The little chunks of shells always stick to the white surface of the egg, and they're really hard to get off without rinsing in water. But, there's a ninja trick that mixed martial artist Miguel Torres has for you, and it's peeling without really peeling. You knock off the shell at the top and bottom of the egg, that's all the "peeling" you'll be doing. Then you grasp the hard-boiled egg in one hand, put your lips to the to...
In this tutorial, Skinny and Mini teach us how to make beef jerky omelettes. The ingredients you will need are: 2 tablespoon finely chopped beef jerky, 3 eggs, 1 tablespoon butter, and 1 handful of shredded mozzarella. First, you will heat up your pan over medium heat and let the butter melt inside the pan. Next, sautŽ your finely chopped beef jerky inside of the butter until it's hot. After this, add in your eggs and cook on high until you can scrape the edges and the egg, then add in your m...
Guys, you no longer have the excuse of not knowing how to cook because the chef from maneats.com shows you how to make a fantastic light and fluffy omlete. Omletes are fast and easy and full of good ingredients and protein rich eggs,.
This is very good as a appetizer for when you have friends and family over it isn't that hard to do. First you will need hard boiled eggs, separated egg yokes and egg whites, minced salmon , Salt, cream cheese, sour cream, mustard powder, minced green onion, paprika, organic dill. First step you will mash the egg yokes in a bowl, and add salt paprika and, mustard powder. Next you will add the minced salmon, and cream cheese and sour cream, and green onion and you will mix them all together. N...
This video from One Pot Chef Show demonstrates how to make mini egg and bacon pies. Instead of pastry, the pies uses a slice of bread. Cut the crusts off the bread. Use a muffin pan with paper liners and press the piece of bread into the liner. Tear off the bits that overhang the liner. Cook bacon and drop a little bit of bacon into each cup. Scramble eggs in a bowl and season them with salt and pepper and a little Worcestershire sauce. Pour a little of the eggs mixture into each cup. Cheese ...
This instructional video shows how to make delicious scrambled eggs to eat alongside cooked cherry tomatoes, mushrooms, and sourdough bread. First cook up the mushrooms and cherry tomatoes in a heated skillet of olive oil with a dash of salt and paper. For a fluffier consistency, add butter and stir the eggs while heating them up, as opposed to pre-mixing in a bowl. Continue stirring while removing them from the heat to avoid overcooking. Serve on a plate along with the tomatoes, mushrooms, a...
Egg yolk mixed with your egg white? Bits of shell in your egg yolk? Here's an efficient and nearly foolproof way to separate whole eggs. With an added bonus...you get to play with your food! Watch this how to video to learn a great way to separate eggs.
You've cooked hard boiled eggs and made scrambled eggs in a pan. Now try making a scrambled egg omelet in a wok. Watch this how-to video as our host shows you how to heat up a wok and scramble two eggs with fish sauce for a perfect breakfast omelet.
Get the yolk and white, not the shell. You’re going for a clean break, no shards. Here’s how you crack an egg neatly. Crack an egg without any shell residue.
When you're expecting a group of hungry people for brunch, this scrumptous egg casserole dish will win you great big compliments.
Video: . It can some time be a pain to separate egg whites from the yolk. I did some searching online and came to find some great ways to separate them.
A fireman's favorite, this dish is perfect when serving many hungry people. You will need: 2 1/2 pounds of herb and garlic frozen potatoes, 1 pound diced bacon, 1 diced onion, 16 beaten eggs, 40 ounces milk, 32 ounces heavy cream, 1 tablespoon salt, 2 teaspoons black pepper, 24 ounces shredded cheddar and 2 tablespoons chives. Make a delicious firehouse breakfast bake.
Need a simple dish to prepare for Thanksgiving that's not time consuming but will still make a big, flavorful impact at your dinner table? Then deviled eggs are the perfect recipe for you.
Nothing reminds us of summer more than cherry tomatoes. In season during the summer months, cherry tomatoes are fresh and burst with a tangy sweet flavor when you bite into them. That's why we're always looking for ways to incorporate them into everything we cook during this time.
This video tutorial is in the Food category where you will learn how to determine if an egg is hard boiled. This is really simple and very easy to learn and do. And it takes no time at all to find out a hard boiled egg from a raw egg. All that you got to do is take a hard boiled and a raw egg and spin them on a table top. You don't need to learn any tricks to spin eggs. Just spin them. The egg that spins faster is the one that's hard boiled and the one that spins slowly is raw.
Interested in making fried eggs with runny yolks? Then you need this quick guide from Apartment Therapy. With the proper technique, making frying eggs can be easy. So easy, in fact, that this free video cooking lesson can present a complete overview of the process in about three minutes. For more information, and to get started making your own sunny fried eggs, take a look.
In this clip, learn how to make perfect scrambled eggs. How many times have you been served over or undercooked eggs? Too many, right? In this clip, learn how to make your own and never get that dried up sawdust tasting egg dish again. So yummy that you can eat them for any meal - not just breakfast. Enjoy!
Scotch eggs are the perfect snack to take on a camping trip. Traditionally perceived as an unhealthy meal, this recipe aims to add a few nutritional tweaks. Cook up half a dozen of scotch eggs and you're all set for your next outdoor meal.
Quiche is a great breakfast, but doesn't need to be just a breakfast meal. It's great for lunch and brunches, too, and even dinner if you so desire. So check out this video recipe to learn how to make a homemade quiche casserole dish.
The following are the things required to soft boil an egg: Egg, a pin, sauce pan with cold water and a saucier spoon.
Over medium heat warm a small amount of oil or butter – perhaps 1 ½ tsp – in a small (8 inch) skillet, or spray the pan with nonstick cooking spray. Crack an egg into the pan. Cook until the white appears solid (for about 3 to 4 minutes). For basted eggs, put 1 tsp or so of melted butter over the yolk. For eggs sunny-side up, remove the egg from the pan with a spatula and serve. For eggs over easy, carefully flip the egg over onto the yolk side and cook for another minute or two. (You will pr...
This is a tutorial of how to make a simple breakfast strata. This is made at night and cooked the next morning. Ingredients: Canned Crescent Roll dough, 2 eggs, 8 oz sausage, 3 oz milk, 4 oz mozzarella, salt and pepper, 7" x 7" greased oven dish (where we'll put the dish) 1. Grease the pan and lay the crescent roll dough in the bottom of the dish2. Add cooked, patted-dry, crumbled sausage on the base. As you may have guessed, thick-cut bacon works too3. Add chopped bell peppers (optional)4. M...
In this video Sheeba is demonstrating how to make a simple dish called egg curry. This would be a welcome change from the regular chicken, mutton or fish dishes. For this first fry some onion till they are golden brown. Then add the tomatoes and the fried onions in a blender and make a smoothie out of it. In the meanwhile bring the eggs to boil. The eggs should be soft boiled and not hard. In a pan take a some oil and add the spices namely coriander powder, red chilli powder, salt , turmeric ...
This video explains how to cook a Spanish tortilla. Peel the potatoes and cut into thin round slices. Slice peppers, onion and parsley. Heat frying pan under High-Medium and fry potatoes. Do not allow potatoes to become crisp. Mix eggs in bowl, add cooked potatoes, onions, peppers, parsley, black pepper and salt.
Take an egg, and boil it for some time. Then take the boiled egg into your hand, then hit the smaller edge of egg to a hard object and remove some peel and take the larger side and do same procedure and remove peel. Then blow with your mouth heavily into the smaller side so that you will get an egg into your hand which does not have any type of peel. Then serve it.
This video shows you how to easily soft boil eggs. The first thing you have to do is boil water in a pan or in a pot. Please note that the water should be at a rolling boil. Next, you have to take the egg with a spoon and gently place it in the pot. Leave the water with the egg boil for 2-3 minutes. A soft boiled egg should have a runny center with runny white. After 2-3 minutes pass, take the egg out of the pot with a spoon. That's it! Good Luck!
Deviled eggs -- a classic hors d'oeuvre your guests will love. Deviled eggs are basically just boiled eggs. The cooked yolks are taken out and mashed together with other spices. Take a chance on making these devilishly delicious deviled eggs.