Blowing an egg out of its shell is one of the oldest tricks in the book.
However, it's not quite as easy as a quick exhale into a fractured hard-boiled egg.
Opera singer or asthmatic, the trick of baking soda will make the blow much easier.
This video is a product of Timothy Ferriss, a podcasting entrepreneur who holds credentials as a National Chinese kickboxing champion and competitive "hurler".
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How To:
Peel a Hard Boiled Egg in Seconds
How To:
Cook eggs over a campfire without a frying pan
How To:
Make deviled eggs while avoiding common mistakes
How To:
Peel hardboiled eggs without peeling
How To:
Peel a Hard Boiled Egg the Cool Way
How To:
Crack an egg so you can preserve the shell
How To:
Make Pakistani style potato egg curry
How To:
Flip an omelette the right way
How To:
Make chocolate scrambled eggs
How To:
Make a beef jerky omelette
How To:
Make a fried egg
How To:
Peel a hard boiled egg
How To:
Cook eggs in a cast iron
How To:
Perfectly hard boil an egg
How To:
Cook balut (fried fertilized duck egg)
How To:
Make a Heart Fried Egg - Valentine's Day Breakfast
How To:
Blow a hard-boiled egg from its shell with mixed martial artist Miguel Torres
How To:
Make a light & fluffy omelet
How To:
Cook and peel hard boiled eggs
How To:
Eat balut or boiled fertilized fetal duck egg
12 Comments
Exactly when is the soda bicarb added?
good
it's added in when you're going to boil the eggs with water (the level of water is about 2 inches above the eggs).
I believe its baking soda!
to the boiling water
This is very helpful!
good,this video is wonderful
nanana this is bull
I boil 30 eggs at a time so how much baking soda
OMFG @ oneblondeboy69. About a bottle full :P
I would recommend that you lower your entire soda sack into the boiling water be sure your doin's are exactly two inches below the water's surface.
Nice technic! I never saw it before, it good to know general chemistry when cooking then. oneblondeboy69 just add the whole baking soda bottle! I guess the eggs will explode or something like that... lol
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