Chef Beatrice et Jacques Ribourel prepares brouillade with eggs, tellines and truffles. Cooking time is 10 minutes. Ingredients needed are truffles, clams, eggs salt, pepper, laurel leaf and a branch of rosemary.
Home
Eggs How to Prepare brouillade with eggs, tellines & truffles
By WonderHowTo
Feb 18, 2010 08:50 PM
Prepare brouillade with eggs, tellines & truffles
Click through to watch this video on gourmandia.com
External Content
lifestyle.gourmandia.com
The next big software update for iPhone is coming sometime in April and will include a Food section in Apple News+, an easy-to-miss new Ambient Music app, Priority Notifications thanks to Apple Intelligence, and updates to apps like Mail, Photos, Podcasts, and Safari. See what else is coming to your iPhone with the iOS 18.4 update.
Comments
Be the first, drop a comment!