This is a perfect, vegetarian, light breakfast dish. You will need six eggs, 2 tablespoons heavy cream, 1 tablespoon butter, sea salt, chive flowers, roughly torn spinach and 2 tablespoons goat cheese. Serve with fresh orange juice, coffe and toast!
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Eggs How to Make creamy scrambled eggs with goat cheese and spinach

By linguica
Feb 11, 2011 12:27 AM


Make creamy scrambled eggs with goat cheese and spinach
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