Cooking instructions at John's Cuisines, the all-time Filipino favorite dishes are now unveiled to the whole world.
This discusses the custom of eating fetus or partially developed duck eggs. It is an exotic cuisine of the Phillipines.
Hosted by John-Eric Taburada. A Filipino doctor said that Balut is 3 times better than Viagra as an aphrodisiac.
How To:
Make a perfect omelette
How To:
Flip an omelette the right way
How To:
Make Pakistani style potato egg curry
How To:
Make scrambled egg quesadillas
How To:
Separate Egg Whites from Yolks in 3 Different Ways
How To:
Make a perfect French cheese omelette
How To:
Make an egg omelette for breakfast
How To:
Cook eggs over a campfire without a frying pan
How To:
Crack an egg so you can preserve the shell
How To:
Peel a Hard Boiled Egg in Seconds
How To:
Make buttered soldiers egg and toast breakfast
How To:
Peel a Hard Boiled Egg the Cool Way
How To:
Set a fried egg (get rid of the slimy coating)
How To:
Make scrambled eggs with soy sauce
How To:
Make deviled eggs while avoiding common mistakes
How To:
Make frittatas from leftovers with Giada De Laurentiis
How To:
Make the perfect Soufflé with Delia Smith of the BBC
How To:
Make the perfect egg omelette
How To:
Hard boil eggs for beginners
How To:
Make a (baked) mini frittata
How To:
Make a perfect omelette
How To:
Flip an omelette the right way
How To:
Make Pakistani style potato egg curry
How To:
Make scrambled egg quesadillas
How To:
Separate Egg Whites from Yolks in 3 Different Ways
How To:
Make a perfect French cheese omelette
How To:
Make an egg omelette for breakfast
How To:
Cook eggs over a campfire without a frying pan
How To:
Crack an egg so you can preserve the shell
How To:
Peel a Hard Boiled Egg in Seconds
How To:
Make buttered soldiers egg and toast breakfast
How To:
Peel a Hard Boiled Egg the Cool Way
How To:
Set a fried egg (get rid of the slimy coating)
How To:
Make scrambled eggs with soy sauce
How To:
Make deviled eggs while avoiding common mistakes
How To:
Make frittatas from leftovers with Giada De Laurentiis
How To:
Make the perfect Soufflé with Delia Smith of the BBC
How To:
Make the perfect egg omelette
How To:
Hard boil eggs for beginners
How To:
Make a (baked) mini frittata
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